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Howzatt Mutton Ball, Run Out Marinara on menu for India-SA cricketers!
Indian and South African cricketers are in for a culinary treat ahead of 2nd T20 international as the head chef at Cuttak's Hotel Mayfair has planned a special menu for them.
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 "Howzatt Mutton Ball, Run Out Marinara on menu for India-SA cricketers!")
New Delhi: Indian and South African cricketers are in for a culinary treat ahead of 2nd T20 international as the head chef at Cuttak's Hotel Mayfair has planned a special menu for them.
According to a report in ANI, cricketers will experience a specially arranged menu, which has food items associated with cricket idioms like Howzatt and Run Out.
Special Menu for cricketers ahead of India-South Africa ODI Match on 11 October in Kanpur pic.twitter.com/eD42JxpRJd
— ANI (@ANI_news) October 4, 2015
Special Menu for cricketers ahead of India-South Africa ODI Match on 11 October in Kanpur pic.twitter.com/yo6RMDaJlH
— ANI (@ANI_news) October 4, 2015
The teams arrived on Saturday amidst tight security for the second T20 international scheduled to be played at Barabati Stadium on Monday.
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