Flaky parotta stir-fried with veggies, eggs, and flavorful spices.
Spiced lentil-rice dish with tamarind, vegetables, and aromatic seasoning.
Nutritious ragi porridge made with jaggery, ghee, and wholesome grains.
Steamed rice cakes served with spicy black chickpea curry.
Crispy lentil dumplings soaked in fragrant, tangy lentil soup.
Soft rice flour flatbread paired with coconut-rich vegetarian or meat curry.
Protein-rich stir-fried chick tasty snack.