Moist And Delicious 5 Step Recipe Of Eggless Blueberry Muffins

(All photos credit: freepik)

Ingredients:

All Purpose Flour, Sugar, Baking Powder, Baking Soda, Salt, Yogurt, Milk, Vegetable Oil, Vanilla Extract, Blueberries, Lemon Zest

Step 1

First step is to preheat your oven to 375°F (190°C) and grease it gently with muffin tins.

Step 2

Now take a large bowl and add flour along with sugar, baking powder, baking soda, and salt and whisk it properly.

Step 3

Now take another bowl and add yogurt, milk, oil, and vanilla extract and mix it properly until it’s smooth.

Step 4

Slowly mix both the mixtures together and mix it properly and slowly add blueberries and lemon zest.

Step 5

Now pour the batter into the muffin tin and bake it for 20-22 minutes until cooked properly.

Serve

Your delicious fluffy muffins are now ready, serve and enjoy.