Guilt-Free Momos: 7 Smart Hacks for a Healthier, Tasty Snack

Use Whole Wheat Dough

Swap refined flour with whole wheat for extra fiber.

Go for Steaming

Steam instead of frying to cut down on oil.

Lean Protein Filling

Use tofu, mushrooms, or lentils for a protein-packed option.

Load with Vegetables

Add carrots, cabbage, and spinach for extra nutrients.

Skip Heavy Sauces

Choose light soy-based dips over creamy or oily sauces.

Control Portion Size

Stick to moderate servings to enjoy without overeating.

Homemade is Better

Make momos at home to control ingredients and calories.