7 Steps To Make Eggless Homemade Apple Cake

1.)

Start off by mixing dry ingredients like whole wheat flour, pinch of salt, cinnamon powder.

2.)

Then add about 1 teaspoon of baking soda and baking powder in the dry mixture.

3.)

Now grease your cake mold with ghee or regular oil and preheat your oven to 190 degrees Celsius for 20 minutes.

4.)

Next place 2 cups of chopped apples and 2 small cups sugar in a blender.

5.)

Blend the apple and sugar mixture to a smooth and fine puree.

6.)

Pour your apple puree in the dry mixture and mix well before set it to bake.

7.)

Bake your apple cake for about 20 minutes until it's soft.