7 Homemade Chocolates To Sweeten Your Valentine’s Day

Anaika Sohal
Feb 05, 2025

Almond & Hazelnut Crunch Chocolates:

In a bowl melt chocolate then add crushed or chopped almonds and hazelnut, pour in mold and let it set.

Classic Dark Chocolate Truffles:

Melt dark chocolate in a bowl with heavy cream, cool it down, roll in ball shapes, sprinkle cocoa powder & colorful sprinklers.

Strawberry Filled Chocolates:

After melting white or dark chocolate, add a layer in a mold of any shape then add a layer of fresh strawberry filling then add more chocolate on it.

Caramel Sea Salt Chocolates:

In molds, add melted chocolate then homemade caramel layer in the center, then sprinkle a pinch of sea salt and then set it in the refrigerator. Your crispy sweet & salty chocolates are ready.

White Chocolate Raspberry Chocolates:

Add crushed & freeze dried raspberries in melted white chocolate. In different shapes molds are set in the refrigerator.

Spiced Hot Chocolate Fudge:

Heat chocolate, condensed milk and butter with cinnamon and a pinch of chili powder then set it in a tray.

Choco-Chips Granola Bars:

If your partner is a health freak and loves chocolates, make these granola bars by combining oats, honey, almond butter, mix it in choco-chips and then set it.

VIEW ALL

Read Next Story