Gather oats, eggs, veggies, spices, salt, and herbs for the omelette.
Grind oats into a fine powder or use directly for a wholesome texture.
Whisk eggs with oats, chopped veggies, spices, and a little water.
Use a non-stick pan, grease lightly, and ensure medium heat.
Spread the mixture evenly in the pan for a perfect omelette shape.
Let it cook until firm, flip gently, and cook the other side.
Enjoy with chutney or sauce for a healthy and delicious meal.